脂肪Fat | from 0.01% to 45% ±0.06% | 非脂固SNF | from 3% to 40% ±0.15% |
---|---|---|---|
比重Density | from 1000 to 1160 kg/m3 | 蛋白質(zhì)Protein | from 2% to 15% ±0.15% |
乳糖Lactose | from 0.01 % to 20% ±0.20% | 加水率 | from 0 % to 70 % ±3.0% |
產(chǎn)品簡介
詳細介紹
戰(zhàn)英智能鮮奶檢測儀采用歐洲傳感器,,精巧便攜設(shè)計,*性價比,,可以快速檢測奶中的:脂肪,、非脂固,、比重、蛋白質(zhì),、乳糖,、加水率、奶溫度,、冰點,、灰分、酸度,、電導(dǎo)率等
主要特點:
·操作簡單,,檢測重復(fù)性好單機可以完成曲線標(biāo)定
·外觀設(shè)計精致,內(nèi)部管路精簡
·樣品需求量少,,電量消耗低
只需簡單清洗維護,,不用化學(xué)試劑
采用高級蠕動泵防止奶垢殘留
PH檢測一體化,原需外加一杯奶樣,。
檢測系統(tǒng)集成度高,,
模塊化設(shè)計方便升級維修·一年內(nèi)免費包換
通過網(wǎng)絡(luò)可以提供遠程儀器校準標(biāo)定等服務(wù)
參數(shù) 檢測范圍 精度
脂肪Fat from 0.01% to 45% ±0.06%
非脂固SNF from 3% to 40% ±0.15%
比重Density from 1000 to 1160 kg/m3 ±0.3 kg/m3
蛋白質(zhì)Protein from 2% to 15% ±0.15%
乳糖Lactose from 0.01 % to 20% ±0.20%
加水率 Added Water content from 0 % to 70 % ±3.0%
奶溫度Temperature of milk from 5C to 40℃ ±1℃
冰點Freezing point from -0,400 to -0,700°c ±0.005 ℃
灰分Salts from 0,4 to 4% ±0.05%
酸度pH (option) from 0 to 14 ±0.05%
電導(dǎo)率conductivity (option) from 2 to 14 mSlcm 士0.05 (mS/cm)